Harry Moser has been around long enough to see an idea he championed — "reshoring" global supply chains back to the U.S. — become embraced by a cost-conscious manufacturing industry. All it took was a pandemic to do it.
Before the pandemic, the Windy City's restaurant scene was a global draw. The post-COVID rebound would have been slower were it not for the adventures of one troubled fictional chef.
Universities can serve as economic engines for rural cities, but collaboration between academia, government, and the private sector is key to sustainable growth.
